How long can food be used while still ensuring safety and quality? How to set the shelf life of the product safely and most cost-effectively? With fully equipped facilities and capacity, Eurofins Food and Feed Testing provides the optimal solution for shelf life studies according to all customer needs.

Expiry date and research methods to determine shelf life

The shelf life of a product is considered the period of time starting after the manufacturing and packaging stages of a product during which its safety and/or quality characteristics are suitable for use.

Researching the shelf life of a product performs chemical, physical, and microbiological analyzes under certain conditions to provide scientific evidence and evaluation of the product's shelf life. .

In the shelf life study, there are two forms: real-time shelf life testing and accelerated shelf life testing.

Conditions for conducting shelf life studies

In order for shelf life research to achieve the required results, it is necessary to have an understanding of the variable factors in food and the impact of the environment on food. In addition, it is necessary to have an understanding of methods to arrange experiments, observe and record at the right time, ensuring the accuracy of the test model.

The required shelf life study is carried out by an ISO 17025 accredited laboratory and the tests are accredited.

Eurofins Food and Feed Testing in Vietnam is proud to be the leading laboratory in fully equipping facilities to serve the most accurate shelf life research. Microclimate Incubator Chamber is one of the essential equipment required for use in accelerated shelf life study.

Analyzes in shelf life studies

We provide all relevant analysis including:

  • Pathogenic microorganisms: Listeria, Salmonella, E. coli,...
  • Total number of microorganisms counted
  • Water Activity measurement
  • Acidity
  • pH
  • Sensory tests
  • Vitamins
  • Nutritional analysis
  • Mycotoxin and bacterial toxin

Set of solutions for shelf life testing

The shelf life testing service provided by Eurofins Food and Feed Testing in Vietnam will start from consultation, exchange of research, specific, clear and accurate analysis processes and end with advice and recommendations for shelf life. use of the product. Related issues will be explained clearly and specifically on a scientific basis.

Contact our team immediately for advice and to optimize the earliest and most accurate expiry date results for your product.

Get in touch

Would you like to find out more about our testing solutions, or do you need tailored analytical support? Contact us today to get in touch with our experts.

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