Key services

• Determination of total and inorganic arsenic in food, feed and raw materials
• Speciation analysis to distinguish between harmful inorganic and organic arsenic forms including separation of small organic organoarsenic compounds
• Advanced technologies (e.g. ICP-MS, ICP-MS/MS, IC-ICP-MS) for trace-level detection
• Robust methods even for difficult matrices (e.g. ICP-OES for fish meal, minerals and feed premixes)
• Low detection limits suitable for sensitive product categories (e.g. baby food, rice)
• Accredited methods in line with ISO 17025 and EU food safety regulations
• Rapid turnaround and clear, actionable reporting
• Sampling guidance and support for risk-based monitoring plans
• Comparison with EU maximum levels and customer-specific specifications