Honey testing

Honey and other bee products (such as royal jelly, bee pollen and propolis) are among the most controlled foods in the world, as they must comply with high standards regarding naturalness, purity and authenticity. Consumers expect a genuine product that is naturally pure and only minimally processed so that it maintains its valuable composition and properties. Eurofins Food Testing supports you to ensure the quality of your honey and bee products.

Key services

Quality

  • Compositional analysis according to honey and other product specific standards
  • Sugar composition 
  • Various analytical parameters for honey matureness, freshness and possible defects (HMF, enzyme activities, proline, humidity, fermentation) 

Authenticity

  • Botanical and geographical origin verification determination by pollen microscopy, sensory and physico-chemical markers 
  • Foreign sugar detection by advanced screening technologies (LC-HRMS, 13C EA/LC-IRMS and 1H NMR) 

Veterinary drug residues 

Residues and contaminants 

  • Pesticides multi residue screening 
  • Glyphosate / glufosinate and their metabolites, and other herbicides used as glyphosate alternatives 
  • Chlorate and perchlorate 
  • Acaricides and bee repellents 
  • Pyrrolizidine and other toxic alkaloids 
  • Heavy metals 
  • GMO
  • Allergens

Other services

Get in touch

Would you like to find out more about our testing solutions, or do you need tailored analytical support? Contact us today to get in touch with our experts.

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