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Per- and polyfluorinated alkyl substances (PFAS), which include PFOS (perfluorooctanesulfonic acid) and PFOA (perfluorooctanoic acid), are persistent organic pollutants (POPs) that can accumulate in water, soil, animals, and the human body. Due to their health and environmental impact, these contaminants have been a focus of the European Food Safety Authority (EFSA) for several years. Eurofins Food & Feed Testing offers accredited analysis for a broad range of PFAS substances.
Eurofins Food & Feed Testing Sweden AB, the Competence Centre for PFAS analysis within the Eurofins network of Food & Feed Testing laboratories in Sweden, offers a wide range of accredited chemical and bacteriological tests in the food and agricultural sector. Matrices include water, food, biota, solid environmental matrices (e.g. soil, sediment, sludge, waste), and fire foam, etc. Accreditation is available for a number of methods and specifically the matrices of water (clean/unclean), soil and fish/shellfish. A number of foodstuffs and new matrices are constantly being validated.
* Regulatory information is provided for general guidance only and may not reflect the most recent regulatory changes. Always consult official sources for up‑to‑date legislation. For market‑specific support, please contact your local Eurofins Food & Feed Testing laboratory. Our specialists offer tailored support through horizon scanning and food safety consultancy services.
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