Advanced HACCP training course
This course takes a deep dive into the maintenance of a HACCP Plan and will specifically address “what a robust hazard analysis” consists of. You will work on risk-based decision-making, examine verification, validation, and reassessment, and discuss how HACCP principles have evolved over time in USDA/FSIS regulatory requirements and GSFSI schemes. The course provides numerous activities to help you advance your HACCP knowledge in a hands-on format.
This course is valuable for food industry executives and professionals that are responsible for developing, implementing, and/or supporting company food safety and HACCP programs. This may include:
- C-suite executives
- HACCP team leaders
- Quality assurance managers and personnel
- Maintenance, sanitation, and procurement personnel
- Management personnel
- Anyone who writes and/or approves HACCP plans
SPECIAL OFFER: Use promo code WELCOME15 when you sign up for your first training course to get 15% off!
Key learning objectives
- An expanded understanding of HACCP principles and how to apply them to your HACCP plan and/or GFSI standards
Upcoming Advanced HACCP training courses
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Course overview
All Eurofins Advanced Learning Institute courses are delivered by HACCP Certified Lead Instructors with extensive experience in industry needs and instruction.
Duration
2-day course (16 hours total instruction time)
Outline
- HACCP principles review with emphasis on hazard analysis
- Verification and validation
- Corrective actions
- Regulatory and GFSI requirements
- Reassessing your HACCP plan
Certificate
Upon successful completion of this course, participants will receive a certificate of completion. Participant names will be sent to the International HACCP Alliance registry.
Cancellations and refunds
Review our cancellation and refund policy here.
Course requirements
Completion of the Basic HACCP course.
Virtual courses
Participants in all courses which are held virtually (live, instructor led) require an internet connection, computer (desktop or laptop), webcam, and microphone. You must be present via webcam (camera on) for the entire course to receive a certificate of completion. For the best course experience, we suggest you are in a place free from distractions and with a stable internet connection.
Face-to-face/in-person courses
Participants in all courses which are held in-person must be present for the entire course to receive a certificate of completion.
Registration fee
The registration fee for this course is $900.