Best in Class Webinar: Food Allergen Management

This webinar from our Best-in-Class series, compiled and presented by Eurofins Advanced Learning Institute lead instructor Mike Cramer, provides an introductory lesson on Food Allergen Management as it applies to food processing operations.

What you will learn

• A review of undeclared food allergens and allergen cross-contact, the number one cause of food recalls
• Actions to prevent allergen hazards in your processing environment
• A basic understanding of the causes of food allergic responses
• How to prepare your plan to manage allergen ingredients and prevent cross-contact to protect consumers

Watch on-demand webinar