Food NMR profiling applications

We can apply this method to many foods and beverages including, but not limited to:

• Honey: detect exogenous sugars, confirm declared botanical and/or geographical origin
• Coffee: distinguish between Arabica and Robusta, and check absence of foreign materials
• Fruit juice: identify dilution, undeclared additions, or mislabelling
• Fats and oil: confirm variety and detect adulteration
• Spices: confirm authenticity and detect adulteration
• Wine: assess composition, grape variety, geographical origin, and vintage

Our expertise in NMR profiling

Eurofins Food & Feed Testing India offers a comprehensive range of food authenticity testing services using advanced analytical techniques, including NMR profiling. Our expertise helps assess the authenticity and integrity of food products, supporting businesses in identifying potential adulteration and verifying product quality.

With extensive analytical expertise and advanced testing capabilities, we provide reliable solutions to support food manufacturers, suppliers, and retailers in meeting quality and authenticity requirements.

Advantages of using our NMR profiling

• Broad detection across multiple matrices
• Rapid turnaround for routine screening
• Quantitative and qualitative insights from a single run
• Expert interpretation with recommendations for further analysis where required