What was once considered naturally good quality water may have changed over time. Poor water quality or composition can lead to unnecessary costs. This may result in reduced animal resistance, suboptimal development of young stock, or a poor start to lactation.
Want to know how to improve the situation? The figures in the analysis report provide the answers.
| Basic | Technical | Small | Microbiological | |
| Parameters | Basic + Minerals + Bacteria | Basic + Minerals | Basic + Bacteria | Bacteria + Fungi |
| E.Coli | V | X | V | V |
| Aerobic Plate Count | V | X | V | V |
| Yeasts and Moulds | Aanvullend | Aanvullend | Aanvullen | V |
| Assessment | V | V | V | V |
| pH | V | V | V | X |
| Hardness | V | V | V | X |
| Manganese | V | V | V | X |
| Nitrite | V | V | V | X |
| Iron | V | V | V | X |
| Nitrate | V | V | X | X |
| Chloride | V | V | X | X |
| Ammonium | V | V | X | X |
| Sodium | V | V | X | X |
| Sulphate | V | V | X | X |