FSSC 22000 Version 7 - Changes that certified sites should know
Date: 17 Jun 2026 (Wed)
Time: 12:00pm IST – 1:00pm IST
FSSC 22000 Version 7 introduces a few significant changes to align with global food industry evolution on management system expectations. Eurofins Assurance is proud to present this one-hour webinar with Ms. Smita Murthy – FSSC India Representative to provide a clear overview of the key changes and transition timelines. The session is designed for food safety, quality, compliance, and operations professionals seeking to understand the impact of FSSC Version 7 and ensure a smooth transition while maintaining certification confidence.
Participants will learn about:
- Transition timeline
- Key changes:
- ISO 22022-100:2025 new PRP standard
- Sector-specific PRP requirements
- Scope Classification
- Food safety system enhancement
Join us on 17 June and don’t miss the chance to ask the experts questions!
If you cannot join the live session, recording will be made available after the webinar.
About Speakers
Smita Murthy
India Representative
FSSC
Smita is the India Representative for FSSC and a microbiologist by education. She brings over three decades of extensive experience in food safety and quality, including a significant tenure with The Coca-Cola Company as part of the Global Audit Organization. She has spent more than a decade auditing manufacturing facilities worldwide for quality and food safety and served as Director of the Eurasia Analytical Service Centre. Before joining FSSC in 2019, Smita also became an entrepreneur, launching her own café in 2018 and consulting on food safety, quality, and hygienic design.
Ramesh Rajagopalan
Technical Head – Training - Pan India
Eurofins Assurance India
Ramesh Rajagoplan is a Chennai-based food assurance professional with over 22 years’ experience in food safety, quality, environment, and occupational health & safety systems. He is a certified Lead Auditor for QMS, EMS, OH&S, FSSC 22000, BRCGS, and SQF, and an approved Lead Tutor for ISO, FSSC 22000 and otherfood safety standards. Currently with Eurofins Food Assurance, he focuses on training, development, customer-specific modules, and value-added services for the food industry.
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