Don’t miss our May ‘bite-sized’ webinar and join us in investigating the world of biofilms.
Biofilms can exist on various surfaces, in nature, and man-made environments. They can cause a variety of issues for humans, including major challenges for the food industry.
We will consider:
- What biofilms are
- How they are formed
- Where they can be found
- Significance in food environments
- Some ways biofilm issues can be tackled
This short webinar is for anyone with an interest in managing food hygiene. Don’t miss an opportunity to submit your questions, see you there!
About Speaker
Ali Aitchison
Senior Food Safety Consultant
Eurofins Food Testing UK & Ireland